At Ample Kitchen, we firmly believe that health begins in your home kitchen. Chef Dana Minuta, with her extensive culinary background—including training at the Culinary Institute of America and over two decades of experience as a private chef to some of the world’s most elite billionaires—understands that wholesome food fuels both body and soul. Recently featured in Forbes’ article titled “Want To Improve Your Longevity? Get A Private Chef For 2025,” Dana highlights the growing trend of hiring private chefs to promote healthier eating habits and improved longevity.
As we approach 2025, a new wave of private chefs is redefining how we think about food and nutrition, making it both delicious and accessible. Dana’s mission with Ample Kitchen is clear: to educate you on how to select nutrient-dense ingredients while championing local farms committed to sustainable practices.
With health trends shifting from quick fixes and gimmicks to a focused approach on natural, whole foods, Dana shines a light on the importance of genuine ingredients. Through the Ample Kitchen Club, you’ll learn not only how to shop for the healthiest options but also how to avoid harmful toxins often hidden in processed foods. Dana’s expertise will guide you in transforming your kitchen into a sanctuary for wellness, showing you how to cook with odd ingredients you might discover at your local farmers’ market.
Moreover, she emphasizes that true wealth can only be attained through good health and that starts with embracing the bounty of what nature offers. By joining the Ample Kitchen community, you will embark on a journey to cut out processed foods, fad diets, and unhealthy habits, all while enjoying the process of cooking with real, wholesome ingredients.
This spring, as Ample Kitchen Cafe opens in Water Mill, NY, Dana invites you to experience the flavors of local farms and the joy of healthy eating. Let’s embrace the simplicity of whole foods for a healthier, happier life together!